Japanese kitchen · Rajshahi
Slow broth.
Slow broth.
Quick smiles.
Hand-pulled ramen simmered for 18 hours, fresh sushi and seasonal small plates — served in a calm room that smells of miso and cherry wood.
Chef’s special · this week
Black garlic tonkotsu with charred chashu
Our 18-hour pork broth, a spoon of black garlic oil, torched chashu, ajitama egg and fresh scallion. Only 20 bowls a night.
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Visit us
Shaheb Bazar Road, Rajshahi 6100, Bangladesh (fictional address)
Opening hours
Mon – Thu12:00 – 22:30
Fri15:00 – 23:30
Sat – Sun12:00 – 23:30
Private dining
Birthdays, team dinners and small weddings for up to 32 guests. Message us for a custom omakase menu.